Recording of Recent Webinar About Frailty

Dietitian Connection recently hosted a webinar about frailty titled, “What dietitians need to know about frailty in older people.” Older adults have higher risk of poor outcomes like falls, admissions/readmissions, and death; much of this risk is due to the general condition of frailty. In this webinar, Professor Ruth Hubbard explained the different approaches to […]

The Malnutrition Quality Improvement Initiative

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